1715 Thames Street, Baltimore, MD 21231 (443) 552-1300
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Antipasti

  • AC’s Famous Sheep’s Milk Ricotta

    Toasted Garlic, Hot Honey, Crostini

    $16

  • Chop House Caesar

    Parmigiano-Reggiano, Crouton

    $16

  • Creamy Burrata

    Arugula, Pesto, Peperonata

    $18

  • Mozzarella & Roasted Tomato Focaccia

    $12

  • Tuna Crudo

    Sicilian Orange, Bresaola, Farro

    $18

  • Maryland Blue Crab Cake

    Prosecco Mustard, Old Bay, Celeriac Slaw

    $30

Pasta & Secondi

  • Garganelli Alla Genovese

    Basil Pesto, Peperonata, Pine Nuts

    $22

  • Linguini Fini

    Jumbo Lump Crab, Jalapeno, Garlic-Tomato Cream Sauce

    $42

  • Rigatoni Rigate

    Lamb Bolognese, Whipped Ricotta, Mint

    $28

  • Seared Sea Scallops

    Spring Pea, Bergamot Crust, Lemon Oil, Prosciutto

    $38

Carne

  • 8 oz. Boneless Petit Filet Mignon $50

    16 oz. Boneless Ribeye $60

    16 oz. Boneless New York Strip $60

    16 oz. Veal Chop, Morel Mushrooms, Veal Jus, Fried Shallots, Porcini Butter $70

    Sagamore House Steak Sauce $4

    Bone Marrow Au Poivre $4

    Horseradish Crema $4

Contorni

  • Sautéed Asparagus

    Lemon Sabayon, Parmesan Bread Crumbs

    $14

  • Roasted Brussels Sprouts

    Guanciale, Maple Reduction, Parmesan

    $14

  • Heirloom Carrots

    Pistachio, Golden Raisin, Cipolla Decapato, Marsala Yogurt

    $14

  • Pomme Purée

    Russet Potatoes, Butter

    $14

Fresh Brewed Coffee

  • Small Pot

    $12

  • Large Pot

    $18

  • Breakfast Pastry, Baked Daily

    $7

  • Sliced Fruit Platter

    $16

  • Homemade Granola & Yogurt Parfait, Fresh Berries

    $16

  • Artisan Pastry Basket

    Assortment of Homemade Pastries, Fruit Preserves, Choice of Juice and Coffee or Tea

    $21

  • Stone Cut Oatmeal

    Port Wine Reduction, Stewed Berries, Candied Hazelnuts

    $14

  • Thames St Special

    Two Eggs, Old Bay Potatoes, Choice of Bacon or Chicken Sausage

    $18

  • Panettone French Toast

    Port Berry Sauce

    $16

  • Rec Pier Omelette

    Fresh Crab, Caramelized Onions, Tomato, Old Bay Potatoes

    $21

  • Crab Cake Benedict

    Prosciutto, Old Bay Bearnaise

    $28

  • Avocado Toast

    Warm Taleggio, Avocado, Soft Farm Eggs

    $18

  • Prosciutto Benedict

    Roasted Tomato, Hollandaise, Calabrian Chili Oil

    $24

  • Hanger Steak and Eggs

    Hanger Steak, Sunny Side Eggs, Old Bay Potatoes, Gremolata

    $27

Brunch

  • Thames St Special

    Two Eggs, Old Bay Potatoes, Toast, Choice of Bacon or Sausage

    $18

  • Panettone French Toast

    Port Berry Sauce

    $16

  • Stone Cut Oatmeal

    Port Wine Reduction, Stewed Berries, Candied Hazelnuts

    $14

  • Rec Pier Omelette

    Fresh Crab, Caramelized Onions, Tomato, Old Bay Potatoes

    $21

  • Crab Cake Benedict

    Old Bay Bernaise

    $33

  • Prosciutto Benedict

    Roasted Tomato, Calabrian Chili Oil, Hollandaise

    $24

  • Hanger Steak and Eggs

    Hanger Steak, Sunny Side Up Eggs, Old Bay Potatoes

    $27

  • Avocado Toast

    Warm Taleggio, Avocado, Soft Farm Eggs

    $18

  • Granola & Yogurt Parfait

    Housemade Granola, Fresh Berries

    $16

Sandwiches

(Served With Hand Cut Fries)

  • Chop House Burger

    House Grind, Balsamic Onions, Gorgonzola

    $21

  • Chicken Parmesan

    Crisp Chicken, Tomato Compote, Provolone

    $21

  • Fried Oyster Po Boy

    Crispy Oysters, Calabrian Mayonnaise, Pickles, Cabbage

    $25

Contorni

  • AC’s Famous Sheep’s Milk Ricotta

    Garlic, Hot Honey, Fruit & Nut Crostini

    $16

  • Tuna Crudo

    Sicilian Orange Vinaigrette, Farro, Olio Verde

    $18

  • Chop House Caesar

    Parmigiano-Reggiano, Sourdough Crouton

    $16

  • Creamy Burrata

    Arugula Pesto, Peperonata, Pine Nuts

    $18

  • Handcut Parmesan Fries

    Truffle Aioli

    $14

  • Crispy Brussel Sprouts

    Guanciale, Maple, Grana Padano

    $14

Cocktails

  • REC PIER ESPRESSO MARTINI

    Caffo Grappa Italiano & Lucano Caffe

    $18

  • BISCOTTI OLD FASHIONED

    Sagamore Spirit Rye, Faretti Biscotti Liqueur, Aromatic & Chocolate Bitters

    $18

  • CARROZZINO

    Sagamore Cognac Finish, Cynar, Limoncello, Strega, Lemon, Chili

    $18

  • PLUM NEGRONI

    Shot Tower Gin, Cocchi Americano, Cocchi Rosa, Plum Bitters

    $18

  • CANELLA

    1904 Apple Liqueur, Prosecco, Cinnamon

    $18

  • RIPENED WASP

    Hangar One Citron, Allspice Dram, Walnut Liqueur, Lemon, Fig Puree

    $18

Sparkling Wine

  • Moscato d’Asti

    Icardi Moscato - Piedmont, Italy

    $13

  • Prosecco

    Bisol ‘Jeio’ - Veneto, Italy

    $13

  • Champagne

    Laurent-Perrier ‘Brut’ - Champagne, France

    $24

White Wine

  • Sauvignon Blanc

    Honig - Napa County, CA

    $13

  • Pinot Grigio

    Alois Lageder ‘Terra Alpina’ - Trentino, Italy

    $12

  • Catarratto

    Castellucci Miano 'Sicilia Miano' - Sicily, Italy

    $15

  • Chardonnay

    Chalk Hill - Sonoma Coast, CA

    $15

Rosé Wine

  • Grenache & Cinsault

    2020 Château Peyrassol ‘La Croix’ - Provence, France

    $14

Red Wine

  • Pinot Noir

    Gothic 'Nevermore' - Willamette Valley, OR

    $15

  • Sangiovese

    Fèlsina ‘Farnetella’ Colli Senesi - Tuscany, Italy

    $14

  • Valpolicella Ripasso

    Allegrini ‘Pallazo della Torre’ - Veneto, Italy

    $14

  • Nera d'Avola

    Fuedo Montoni 'Lagnusa' - Sicily, Italy

    $16

  • Cabernet Sauvignon

    Raymond Reserve - Napa Valley, CA

    $29

  • Merlot & Cabernet Sauvignon

    Antinori Tenuta Guado "ll Bruciato" - Tuscany, Italy

    $20

Bottles & Cans

  • National Bohemian - MD

    $7

  • Diamond Back 'Green Machine' Hazy IPA - MD

    $8

  • Union Craft 'Old Pro' Gose - MD

    $7

  • Flying Dog ‘Snake Dog’ IPA - MD

    $7

  • 1623 Hefeweisen - MD

    $8

  • Guinness Blonde - MD

    $8

  • Wyndridge 'Crafty' Cider - MD

    $8

  • Guinness Stout

    $7

Bourbon

  • Knob Creek

    $15

  • Maker's Mark

    $15

  • Woodford Reserve

    $15

  • Bulleit

    $12

  • Elijah Craig Small Batch

    $15

  • Jefferson’s Ocean Aged

    $19

  • Garrison Brothers

    $33

  • Baker's

    $20

  • Basil Hayden’s

    $15

  • Blanton's

    $19

  • Buffalo Trace

    $12

  • Four Roses Single Barrel

    $16

Rye

  • Sagamore Spirit

    $14

  • Sagamore Spirit ‘Cognac Finish’

    $24

  • Sagamore Spirit Cask Strength

    $17

  • Whistle Pig 10-Year

    $24

  • Widow Jane Oak & Applewood

    $14

  • Templeton 6-Year

    $15

  • E.H. Taylor

    $19

  • Bulleit

    $12

  • Sazerac 6-Year

    $13

Dolce

  • Panna Cotta

    Strawberry Sorbetto, Candied Pistachios

    $14

  • Cheesecake

    Tropical Berry, Sweet Cream

    $14

  • Tiramisu

    Mascarpone Cream, Espresso

    $14

  • Gelato

    Chocolate, Vanilla, or Daily Chef’s Choice

    $7

  • Sorbetto

    Daily Chef’s Choice

    $7

DIGESTIVI

Amari

  • Cio Ciaro

    $8

  • Lucano

    $9

  • Fernet Branca

    $9

  • Nonino 'Quintessencia'

    $11

  • Varnelli 'Erborista'

    $11

  • Varnelli 'Sibilla'

    $9

Grappa

  • Poli Moscato

    $16

  • Poli Arzente

    $18

Brandy

  • Pisco 99 - Peru

    $12

  • Hennessey VS

    $12

  • Pierre Ferrand 1840 - France

    $14

  • Hennessey XO

    $38

Wine

By the glass

  • La Giaretta Recioto della Velpolicella

    $15

  • Antonelli ‘Montefalco Sagrantino’ Passito 2012

    $22

  • Sinskey Late Harvest Reisling ‘IQ’ 2012

    $41

By the bottle

  • Giulio Cocchi Brachetto d’Acqui NV

    $44

Cafe

  • Americano

    $6

  • Cappuccino

    $8

  • Caffe Latte

    $8

  • Hot Tea

    $6

Snacks

  • FRIED CALAMARI

    Rings and Tentacles, Pickled Cubanelles, Calabrian Oil, Celery, Meyer Lemon Aioli

    $19

  • RICOTTA

    Hot Honey, Garlic, Parsley, Olive Oil, Cranberry Walnut Bread

    $16

  • TUNA CRUDO

    Crispy Farro, Olive Oil, Chile Oil, Orange

    $18

  • BURRATA

    Arugula Pesto, Peperonata, Pine Nuts

    $18

  • CAESAR SALAD

    Parmigiano-Reggiano, Croutons

    $16

  • CHARCUTERIE

    Prosciutto, Coppa, Tellegio, Gorgonzola, Pickles, Toast, Chutney

    $22

Sandwiches

Served with a side of fries

  • OYSTER PO’ BOY

    Chesepeake Oysters, Calabrian Mayo, Pickles, Cabbage Slaw

    $25

  • THAMES ST BURGER

    House Grind, Balsamic Onions, Gorgonzola

    $21

  • HOT CHICKEN

    Pickles, Mayonnaise

    $20

  • CHICKEN PARM

    Compote, Caciocavallo, Mozzarella, Ciabatta

    $21

Grill

  • LAMB SADDLE

    Barberries, Yogurt, Harissa, Lettuce

    $35

  • POUSSIN

    Chile Sauce, Blue Cheese, Celery

    $33

Carne

  • 8 oz. Boneless Petit Filet Mignon

    $50

  • 16 oz. Boneless Ribeye

    $60

  • Sagamore House Steak Sauce

    $4

  • 16 oz. Boneless New York Strip

    $60

  • Bone Marrow Au Poivre

    $4

  • Horseradish Crema

    $4

SIDES

  • HAND-CUT FRIES

    Salt and Pepper, Ketchup

    $14

  • CRISPY BRUSSELS SPROUTS

    Guanciale, Maple Reduction, Parmesan

    $14

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