1715 Thames Street, Baltimore, MD 21231 (443) 552-1300
1715 Thames Street, Baltimore, MD 21231 (443) 552-1300
Main content starts here, tab to start navigating

Menus

$125 per guest Minimum of 10 guests. 10% Surcharge will be added for guarantees less than 20 guests.

Antipasti & Crostini

Choose three

  • Sheep’s Milk Ricotta

    Toasted Garlic & Hot Honey

  • Roasted Beets

    Pistachio, Goat Cheese, Grapefruit

  • Sicilian Caesar

    Toasted Sesame, Parmigiano, Egg Mimosa

  • Insalata D’Andrea

    Apple, Fennel, Marcona Almonds, Asiago

  • Butternut Squash Hummus

    Pepitas, Sesame Carta di Musica

  • Crispy Calamari

    Lemon Aioli, Italian Hot Peppers

  • Maryland Blue Crab Cake

    Prosecco Mustard, Old Bay

  • Tuna Crudo

    Green Olives, Chili, Crispy Farro, Bresaola

  • Gulf Shrimp Cocktail

    Cocktail Sauce, Lemon

  • Chef’s Selection of Salumi & Formaggi

Pasta

Choose two

  • Fusilli Verde

    Basil Pesto, Stracciatella, Pine Nuts

  • Orecchiette

    Fennel Sausage, Broccoli Rabe, Pecorino

  • Spicy Rigatoni

    Vodka Sauce

  • Linguini Fini

    Jumbo Lump Crab, Jalapeño, Tomato Crema

Carne

Choose one

  • Fire-Roasted Chicken

    Piccata Sauce

  • Boneless Center-Cut Filet

    Bone Marrow Au Poivre

  • Prime NY Strip

    Salsa Verde

  • Grilled Rack of Lamb

    Horseradish Crema

Pesce

Choose one

  • Grilled Branzino

    Olive Mualetta

  • King Salmon

    Farro Verde, Salsa al Limone

  • Roasted Scallops

    Celery Root, Porcini al Burro

Contorni

Choose two

  • Broccolini

    Garlic & Lemon

  • Rustic Potatoes

    Rosemary & Parmigiano

  • Shishito Peppers

    Shaved Bottarga

  • Wild Arugula

    Olio Verde & Lemon

  • Heirloom Polenta

    Herb Caprino

  • Crispy Truffe Fries

    Alla Fiorentina

Dolce

Choose two

  • Tiramisu Classico

    Mascarpone Cream, Espresso

  • Rec Pier Chocolate Cake

    Espresso Cake, Chocolate Caramel Mousse

  • Salted Caramel Budino

    Hazelnut Croquet, Forelle Pear Conserva, Flaky Sea Salt

Choice of four items, passed or stationary | $30 per guest per hour Minimum of 20 guests. 10% Surcharge will be added for guarantees less than 20 guests.

Raw

  • Tuna Tartare

    Cucumber, Salmoriglio, Pickled Mushroom

  • King Salmon Crudo

    Citrus Sugo & Fennel Pollen

  • Steak Tartare

    Tonnato, Radish, Carta Di Musica

Chilled

  • Ricotta Crostini

    Hot Honey, Garlic Chips, Sourdough

  • Eggplant Calabrese

    Mint & Basil

  • Bocconcini

    Buffalo Mozzarella, Sundried Tomatoes, Basil

  • Tuscan Liver Mousse Crostini

    Seasonal Conserva

Hot

  • Fontina In Carrozza

    Black Truffle

  • Crispy Short Rib Fritters

    Jersey Tomatoes, Parmigiano-Reggiano

  • Pizzette

    Margherita or Bianca

  • Arancini

    Tomato, Arugula Pesto, Mozzarella

  • Chicken Drumettes

    ‘Agrodolce’ Tangy Fennel Glaze

POWER LUNCH

29 pp

  

Choice of Antipasti

  • Roasted Beets

    Pistachio Pesto, Whipped Caprino, Citrus

  • AC’s Famous Sheep’s Milk Ricotta

    Toasted Garlic, Hot Honey

  • Wagyu Steak Tartare

    Black Truffle Vinaigrette, Fingerling Potato Chips

choice of secondi

  • Garlic Roasted Chicken

    Sicilian Caesar Insalata

  • 7 oz Prime Sirloin Steak

    Salt & Pepper Fries

  • Fusilli Verde

    Basil Pesto, Stracciatella, Pine Nuts

choice of dolci

  • Tiramisu Classico

    Mascarpone Cream, Espresso

  • Salted Caramel Budino

    Hazelnut Croquant, Forelle Pear Conserva, Flaky Sea Salt

  • Affogato

    Espresso, Vanilla Gelato

 

Raw Bar

  • East Coast Oysters

    ea $4

  • Jumbo Gulf Shrimp

    Classic Cocktail

    $26

  • Crab Claws

    Louie Sauce

    $30

  • Tuna Crudo

    Green Olives, Chili, Crispy Farro, Bresaola

    $22

  • Rec Pier Plateau

    Oysters, Jumbo Shrimp, Crab Claws, Tuna Crudo

    $99

Antipasti

  • AC’s Famous Sheep’s Milk Ricotta

    Toasted Garlic, Hot Honey, Grilled Bread

    $18

  • Sicilian Caesar

    Toasted Sesame, Parmigiano, Egg Mimosa

    $18

  • Insalata D’Andrea

    Apple, Fennel, Marcona Almonds, Asiago

    $16

  • Roasted Beets

    Pistachio Pesto, Whipped Caprino, Citrus

    $18

  • Butternut Squash Hummus

    Pepitas, Sesame Carta di Musica

    $16

  • AC’s Meatballs

    Whipped Ricotta, Sicilian Oregano

    $15

  • Wagyu Steak Tartare

    Black Truffle Vinaigrette, Fingerling Potato Chips

    $25

  • Maryland Blue Crab Cake

    Prosecco Mustard, Old Bay

    $35

Contorni

  • Broccolini

    Garlic & Oil

    $14

  • Rustic Potatoes

    Rosemary & Parmigiano

    $12

  • Wild Arugula

    Olio Verde & Lemon

    $12

  • Heirloom Polenta

    Herbed Caprino

    $14

  • Shishito Peppers

    Shaved Bottarga

    $11

  • Crispy Truffle Fries

    Alla Fiorentina

    $16

Italian Specialties

  • Linguini Fini

    Jumbo Lump Crab, Jalapeño, Garlic-Tomato Crema

    $38

  • Spicy Rigatoni

    Vodka Sauce

    $24

  • Fusilli Verde

    Basil Pesto, Stracciatella, Pine Nuts

    $27

  • Orecchiette

    Sweet Italian Sausage, Broccoli Rabe, Pecorino

    $29

  • King Salmon

    Farro Verde, Salsa al Limone

    $38

  • Grilled Branzino

    Olive Muffuletta

    $42

  • Roasted Scallops

    Celery Root, Porcini al Burro

    $48

  • Fire-Roasted Half Chicken

    Piccata Sauce

    $32

Steaks & Chops

  • 15 oz Pasture-Raised Rack of Lamb

    $56

  • 8 oz Boneless Center-Cut Filet

    $65

  • 14 oz Boneless New York Strip

    $70

  • 16 oz Boneless Ribeye

    $75

  • 36 oz Porterhouse ‘Bistecca Fiorentina’

    $150

  • 36 oz Tomahawk ‘Il Buttero'

    $175

  • Horseradish Crema

    $4

  • Sagamore House Steak Sauce

    $4

  • Salsa Verde

    $4

  • Bone Marrow Au Poivre

    $4

BEVANDE

  • Brewed Coffee Pot

    $14

  • Hot or Iced Coffee

    $6

  • Espresso

    $5

  • Cappuccino

    $8

  • Caffè Latte

    $8

  • Organic Loose Leaf Teas

    $8

  • Cold-Pressed Green Juice

    $14

  • Orange Juice

    $7

COLAZIONE

  • Fresh Seasonal Fruit Plate

    $16

  • Croissant della Casa

    $6

  • Bagel & Cream Cheese

    $12

  • Blueberry Muffin

    $6

  • Pastry Misti Basket

    $20

  • Organic Yogurt

    $9

  • Mixed Berries

    $12

  • Ruby Red Grapefruit

    $6

SIDES

  • Smoked Bacon

    $7

  • Chicken Apple Sausage

    $7

  • Half Avocado

    $7

  • Rustic Potatoes

    $12

Breakfast

  • Organic Yogurt Parfait

    Fresh Berries, Chia Seeds, Honey

    $16

  • Stone-Cut Oatmeal

    Golden Raisins & Marcona Almonds

    $18

  • Thames St Special

    Two Eggs Any Style with Rustic Potatoes, Choice of Bacon or Sausage, and Toast

    $24

  • Frittata Caprese

    Roasted Tomato, Basil, Mozzarella

    $25

  • Avocado Crostino

    Farm Egg, Calabrian Chili, Arugula, Pine Nuts

    $24

  • Smoked Salmon Benedict

    Citrus Hollandasie

    $24

  • Lemon Pancakes

    Blueberries & Meyer Lemon Crema

    $21

  • Housemade Waffle

    Vanilla Crema, Fresh Berries, Maple Syrup

    $19

  • Atlantic Smoked Salmon

    Plain or Everything Bagel, Traditional Accoutrements

    $24

  • Eggs Benedict Florentine

    Sautéed Spinach, Classic Hollandaise

    $23

 

Antipasti

  • AC's Famous Sheep's Milk Ricotta

    Toasted Garlic, Hot Honey, Grilled Bread

    $18

  • Sicilian Caesar

    Toasted Sesame, Parmigiano, Egg Mimosa

    $18

  • Maryland Blue Crab Cake

    Prosecco Mustard, Old Bay

    $35

  • Tuna Crudo

    Green Olives, Chili, Crispy Farro, Bresaola

    $22

  • Insalata D’Andrea

    Apple, Fennel, Marcona Almonds, Asiago

    $16

  • Jumbo Gulf Shrimp

    Classic Cocktail

    $26

  • Crab Claws

    Louie Sauce

    $30

  • Crispy Calamari

    Lemon Aioli, Italian Hot Peppers

    $19

SALUMI & FORMAGGI

10 each ~ 27 for 3

  • Choice of

    18-Month Prosciutto di Parma • Coppa, Puglia • Soppressata, Campania • Taleggio, Lombardia • Pecorino Oro Antico, Sardinia • Gorgonzola Cremificato

Sides

  • Broccolini

    Garlic & Oil

    $14

  • Rustic Potatoes

    Rosemary & Parmigiano

    $12

  • Shishito Peppers

    Shaved Bottarga

    $11

  • Crispy Truffle Fries

    Alla Fiorentina

    $16

  • Wild Arugula

    Olio Verde & Lemon

    $12

SPECIALTIES

  • Chop House Burger

    Caramelized Onions, Bacon, Aged Cheddar

    $24

  • Roasted Garlic Chicken Sandwich

    Fontina, Arugula, Trapanese

    $26

  • ‘Green Label’ Impossible Burger

    Tomato, Avocado, Pepper Jack

    $26

  • AC’s Meatball Hero

    Homemade Stuffed Meatballs, Caciocavallo, Parmigiano

    $22

  • Linguini Fini

    Jumbo Lump Crab, Jalapeño, Garlic Tomato-Crema

    $38

  • Spicy Rigatoni

    Vodka Sauce

    $24

  • Fusilli Verde

    Basil Pesto, Stracciatella, Pine Nuts

    $24

ALLA BRACE

  • 8 oz Boneless Center-Cut Filet

    $65

  • 16 oz Boneless Ribeye

    $75

  • King Salmon

    Farro Verde, Salsa al Limone

    $38

  • Fire-Roasted Half Chicken

    Piccata Sauce

    $32

HOUSEMADE SAUCES

4 ea

  • Horseradish Crema

  • Sagamore Steak Sauce

  • Salsa Verde

  • Bone Marrow Au Poivre

RAW BAR

  • East Coast Oysters

    $4 ea.

  • Jumbo Gulf Shrimp

    Classic Cocktail

    $26

  • Crab Claws

    Louie Sauce

    $30

  • Tuna Crudo

    Green Olives, Chili, Crispy Farro, Bresaola

    $22

  • REC PIER PLATEAU

    Oysters, Jumbo Shrimp, Crab Claws, Tuna Crudo

    $99

ANTIPASTI & INSALATE

  • AC’s Famous Sheep’s Milk Ricotta

    Hot Honey & Garlic, Grilled Bread

    $18

  • Roasted Beets

    Pistachio Pesto, Whipped Caprino, Citrus

    $18

  • Sicilian Caesar

    Toasted Sesame, Parmigiano, Egg Mimosa

    $18

  • Calamari

    Lemon Aioli, Italian Hot Peppers

    $19

  • Maryland Blue Crab Cake

    Prosecco Mustard, Old Bay

    $35

PASTA

  • Spicy Rigatoni

    Vodka Sauce

    $24

  • Fusilli Verde

    Basil Pesto, Stracciatella, Pine Nuts

    $27

  • Linguini Fini

    Jumbo Lump Crab, Jalapeño, Garlic-Tomato Crema

    $38

BRUNCH SPECIALTIES

  • Chocolate-Hazelnut Cruffin

    Nutella Crema

    $12

  • Lemon Ricotta Pancakes

    Blueberries & Meyer Lemon Crema

    $21

  • Pane al Latte French Toast

    Whipped Ricotta, Almond, Blood Orange Syrup

    $20

  • Frittata Caprese

    Roasted Tomato, Basil, Mozzarella

    $25

  • Thames St Special

    Two Eggs Any Style, Rustic Potatoes, Choice of Bacon or Sausage, Toast

    $24

  • Smoked Salmon Benedict

    Citrus Hollandaise

    $24

  • Eggs Benedict Florentine

    Sautéed Spinach, Classic Hollandaise

    $23

  • Chop House Burger

    Caramelized Onions, Bacon, Aged Cheddar

    $24

  • Fire-Roasted Half Chicken

    Piccata Sauce

    $32

  • Steak & Eggs

    7 oz Prime NY Strip, Salsa Verde

    $48

CONTORNI

  • Rustic Potatoes

    Rosemary & Parmigiano

    $12

  • Shishito Peppers

    Shaved Bottarga

    $11

  • Crispy Truffle Fries

    Alla Fiorentina

    $16

  • Smoked Bacon

    $7

  • Fresh Avocado

    $7

  • Fresh Berries

    $12

STEAKS & CHOPS

  • 8 oz Center-Cut Filet

    $65

  • 16 oz Boneless Ribeye

    $75

  • 36 oz Porterhouse

    ‘Bistecca Fiorentina’

    $150

  • 36 oz Tomahawk

    ‘Il Buttero’

    $175

  • HOUSEMADE SAUCE

    Horseradish Crema, Sagamore Steak Sauce, Salsa Verde, Bone Marrow Au Poivre 4 ea.

Cocktails

  • BISCOTTI OLD FASHIONED

    Sagamore Spirit Rye, Faretti Biscotti, Chocolate Bitters

    $18

  • THAMES ST. MARTINI

    Belvedere, Cocchi Americano, Castelvetrano Brine, Winter Herbs

    $18

  • SICILIAN SOUR

    Bourbon, Citrus, Black Cherry Bitters, Nero D’Avola Float

    $17

  • DURANGO NEGRONI

    El Buho Mezcal, Cappelletti Aperitivo, Cocchi Dry

    $18

  • ROMAN APPLEJACK

    Laird’s Applejack, Frangelico, Ginger & Allspice, Sparkling Hard Cider

    $18

  • AC’S DC

    Patron Reposado, Barolo Chinato, Lemon, Cinnamon

    $22

  • REC PIER ESPRESSO MARTINI

    Vodka, Coffee Liqueur, Fresh-Pulled Espresso

    $18

  • GIN & BRUSCO

    Gin, Rosemary, Lemon, Lambrusco

    $18

Sparkling Wine

  • Moscato d’Asti

    Icardi - Piedmont, Italy

    $16

  • Prosecco

    Bisol ‘Jeio’ - Veneto, Italy

    $15

  • Champagne

    Laurent-Perrier ‘Brut’ NV - Champagne, France

    $28

  • Champagne

    Moët Chandon 'Dom-Perignon' 2013 - Reims, France

    $60

White Wine

  • Sauvignon Blanc

    Domaine Plouzeau - Loire, France

    $16

  • Pinot Grigio

    Colutta - Friuli, Italy

    $14

  • Catarratto

    Castellucci Miano 'Sicilia Miano' - Sicily, Italy

    $15

  • Falanghina

    Pentri ‘Flora’ - Campania, Italy

    $22

  • Chardonnay

    Chalk Hill - Sonoma Coast, CA

    $16

Rosé Wine

  • Aglianico

    Cantine del Notaio 'Il Rogito' - Basilicata, IT

    $16

  • Grenache & Cinsault +

    D’Esclans ‘Whispering Angel’ - Provence, FR

    $23

Red Wine

  • Pinot Noir

    Gothic 'Nevermore' - Willamette Valley, OR

    $18

  • Sangiovese

    Istine Chiani Classico - Tuscany, Italy

    $19

  • Nero d’Avola

    Feudo Montoni ‘Lagnusa’ - Sicily, Italy

    $17

  • Tiberio

    Montepulciano d’Abruzzo - Abruzzo, IT

    $17

  • Cabernet Sauvignon

    Bedrock - Sonoma Coast, CA

    $23

  • Cabernet Sauvignon

    Honig - Rutherford, California

    $36

Rye

  • Sagamore Spirit '83'

    $16

  • Sagamore Spirit ‘Cask Strength’

    $19

  • Sagamore Spirit 'Sherry Finish'

    $24

  • Sagamore Spirit 'Double Oaked'

    $23

  • BSC Epoch ‘Pendry Barrel Select’

    $18

  • Whistle Pig 10yr

    $26

  • Widow Jane Oak & Applewood

    $16

  • Templeton 6yr

    $16

  • Sazerac 6yr

    $15

Bottles & Cans

  • Manor Hill Pilsner - MD

    $8

  • Nepenthe 'Space Jellyfish' IPA - MD

    $8

  • RAR 'Groove City' Hefeweizen - MD

    $8

  • Diamondback 'Green Machine' Hazy IPA - MD

    $8

  • Manor Hill 'Mild Manor'd' Amber Ale - MD

    $8

  • Guinness Blonde - MD

    $8

  • Guinness Stout - Ireland

    $8

Spirit-Free Cocktails

  • CHAMOMILE HIGHBALL

    Verjus Blanc, Chamomile, Sparkling

    $16

  • BLOOD ORANGE NO-GRONI

    Lyre's Italian Spritz, Verjus Rouge, Blood Orange

    $16

  • FAUX DAISY

    Aplos Arise, Lime, Agave

    $16

Dolci

  • Rec Pier Chocolate Cake

    Espresso Cake, Chocolate Caramel Mousse

    $15

  • Salted Caramel Budino

    Hazelnut Croquant, Forelle Pear Conserva, Flaky Sea Salt

    $14

  • Tiramisu Classico

    Mascarpone Cream, Espresso

    $14

  • Gelato del Giorno

    Chef's Daily Selection

    $7

  • Sorbetto del Giorno

    Chef's Daily Selection

    $7

Amari

  • Cio Ciaro

    $10

  • Fernet Branca

    $11

  • Lucano

    $11

  • Varnelli 'Sibilla'

    $11

  • Varnelli 'Erborista'

    $13

  • Nonino 'Quintessencia'

    $13

Grappa

  • Poli Vespaiolo

    $18

  • Poli Moscato

    $18

  • Poli Arzente

    $20

Brandy

  • Barsol Pisco - Peru

    $14

  • Hennessey VS

    $17

  • Pierre Ferrand 1840 - France

    $15

  • Hennessey XO

    $80

Dessert Wine

  • Icardi Moscato d’Asti - Piedmont, IT

    $13

    $52

  • La Giaretta Recioto della Velpolicella - IT

    $15

    $75

Café by Vittoria

  • Americano

    $6

  • Cappuccino

    $8

  • Caffè Latte

    $8

  • Hot Tea

    $6

 

Snacks & Antipasti

  • AC’s Famous Sheep’s Milk Ricotta

    Hot Honey & Garlic, Grilled Bread

    $18

  • Sicilian Caesar

    Toasted Sesame, Parmigiano, Egg Mimosa

    $18

  • Gulf Shrimp Cocktail

    Cocktail Sauce, Lemon

    $23

  • Insalata D’Andrea

    Apple, Fennel, Marcona Almonds, Asiago

    $16

  • Roasted Beets

    Pistachio Pesto, Whipped Caprino, Citrus

    $18

  • Crispy Calamari

    Lemon Aioli, Italian Hot Peppers

    $19

  • AC’s Meatballs

    Whipped Ricotta, Sicilian Oregano

    $15

  • Chef’s Selection of Cheese & Charcuterie

    $32

Specialties

  • Chop House Burger

    Caramelized Onions, Bacon, Aged Cheddar

    $24

  • Roasted Garlic Chicken Sandwich

    Fontina, Arugula, Trapanese

    $26

  • ‘Green Label’ Impossible Burger

    Tomato, Avocado, Pepper Jack

    $26

  • Linguini Fini

    Jumbo Lump Crab, Jalapeño, Garlic Tomato-Crema

    $38

  • Spicy Rigatoni

    Vodka Sauce

    $24

  • Orecchiette

    Sweet Italian Sausage, Broccoli Rabe, Pecorino

    $29

  • Fusilli Verde

    Basil Pesto, Stracciatella, Pine Nuts

    $24

  • King Salmon

    Farro Verde, Salsa al Limone

    $38

ALLA BRACE

  • 8 oz Boneless Center-Cut Filet

    $65

  • 16 oz Boneless Ribeye

    $75

  • Fire-Roasted Half Chicken

    $32

  • Sagamore Steak Sauce

    $4

  • Bone Marrow Au Poivre

    $4

  • Horseradish Crema

    $4

  • Salsa Verde

    $4

Sides

  • Broccolini

    Garlic & Oil

    $14

  • Rustic Potatoes

    Rosemary & Parmigiano

    $12

  • Crispy Truffle Fries

    Alla Fiorentina

    $16

  • Wild Arugula

    Olio Verde & Lemon

    $12

DOLCI

  • Sicilian Pistachio Cake

    Olive Oil Gelato

    $14

  • Sweet Cream Panna Cotta

    Aceto Sauce, Berries

    $14

  • Gelato Del Giorno

    Chef's Daily Selection

    $7

  • Sorbetto Del Giorno

    Chef's Daily Selection

    $7

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.